The indulgence board

Pampering culinary art, also vegan

The Hochschober indulgence board delights with the finest culinary art and inventive vegan recipes. The breakfast buffet is legendarily abundant. Lunch features raw vegetable salads, soup and a daily dish. Enjoy a five-course gourmet menu in the evening. Help yourself at the spring water fountain and snack corner in-between meals. The cooking courses in autumn provide insights into the cuisine.

Plan your holidays

The renowned Falstaff gourmet guide awards the Hochschober cuisine 92 points. And praises the combination of classic and vegan.

Would you like

... to enjoy the Hochschober culinary art?

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